All outside food is anti-low-carb! Why? {VLOG}
For real – try finding true low-carb food at practically any outside eatery or restaurant. It’s next to impossible.
Other than a glass of water.
Even straight meat dishes are slathered with sugary sauces – or inflammatory ingredients.
If you get them as “PLAIN” as you can – you end up paying $20 for a couple of ounces of meat.
Bottom line: NOT WORTH IT. Cook at home.
